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Monday, October 11, 2010

Seasoned Salt

Hope everyone had a great weekend!  I wanted to post a recipe that has been a part of my kitchen for awhile now, it is actually a copy-cat recipe of another popular Seasoned Salt.  It is "Tastefully" and "Simple" to make.  Yes- it is a mock Tastefully Simple Seasoned Salt recipe!  Everyone loves a good copy to  something great.  This is just that.  I actually like this one better than the one I used to buy at $8.99 a bottle.  For Phase 2 and 3 of this HCG diet we need to be careful of many spices too.  Many have added sugar, MSG and cheap starchy fillers.  Especially spice blends and mixed spices with salt. 
*If you are salt sensitive, leave out the salt for your own version of a great all-purpose mock up of Mrs. Dash.  Hint hint, you may need a seasoned salt for future recipes!

Best Ever Homemade Seasoned Salt
10 TB Medium to Coarse Ground Sea Salt (Celtic Sea Salt is the best!)
4 TB Parsley flakes
5 tsp Hungarian Sweet paprika
1 tsp dried Thyme

1 tsp dried Marjoram
1 tsp Garlic Powder
1 tsp Curry Powder
1 ts. dry Mustard
1 tsp Onion Powder

1 tsp Celery Seed
1 tsp dried Oregano

1/4 tsp Dill (weed or seed is fine)Combine all ingredients in a bowl and whisk until combined or put all ingredients into a blender/ food processor & blend until all combined.  Place seasoned salt in a jar, Parmesan cheese shaker or Tupperware type container and use often!

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